PREMIUM MEAT SNACKS AND MORE

We Don’t Just Make Jerky—We Make Brands.

At Boyd Specialties, we craft some of the world’s best jerky—like our own Carnivore Candy—and we also help others do the same. Whether you're building your dream jerky brand or leveling up an existing one, we’re the team behind the flavor.

Brand New

'Tribute' Carnivore Shirts

New Tribute line of Carnivore Shirts so you can look stylish and bold while letting everyone know where you sit on the food chain! 13 Mind-blowing designs!

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Gourmet Meat Sticks

BRAND NEW PRODUCT LINE! - Amazing flavor in a snappy on-the-go package of 4 amazing meat sticks! These are premium pork and beef sticks that will have your mouth watering and are sure to rescue you from your hunger, wherever it strikes!

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New Raptor Bites Dog Treats with 100% Beef

New from Boyd Specialties, our dog treats have no preservatives, no added flavors and no artificial colors. Made with 100% pure beef.

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Free Shipping Over $50

All orders over $50 qualify for free shipping (Calculated at checkout).

What is Boyds' Specialty?

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One bite, and ya chillin’ in Jamaica, mon!

Jamaican Jerk Style

Ya mon, dis one got di island soul. We rub our beef wit’ Jamaican jerk spice—scotch bonnet pepper, allspice, thyme, an’ a whole heap o’ flavor.

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Makers of Premium Meat Snacks

Private Label Jerky

With a current output of over 5 million bags of jerky per year, Boyd Specialties has the capacity to work with any client, big or small. 

Merits and Awards

Siliker Audit

Boyd Specialties is audited annually by Merieux-Silliker for Good Manufacturing Practices. Each year our score has surpassed the previous year with our current score that ranks Boyd Specialties in the top 1% of meat processing plants in the country. 

Entrepreneur of the Year

Boyd Specialties was presented the Family Business Entrepreneurs of the year award by the California Spirit of the Entrepreneur Association. We were honored to receive such recognition, especially because it celebrated not only our company, but our family.

USDA Relationship

For over a decade, Boyd Specialties has worked closely with USDA to make sure that plant sanitation and food safety procedures not only comply with national regulations, but also set the standard for best practices as well. This commitment to excellence has cultivated our relationship with USDA into a partnership to help make the best jerky in the world.

Sweet and Spicy Brisket Beef Jerky ARMAGEDDON Brisket Beef Jerky (HOTTEST) Mango Habanero Brisket Beef Jerky Barbecue Mesquite Brisket Beef Jerky Carne Asada Brisket Beef Jerky

Beef Jerky

Premium Meat Snacks

Our huge selection of flavors and styles means that you're sure to find the perfect snack!

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A CALIFORNIA TRADITION

The Boyd family has lived in the Heartland of Southern California for nearly a century. From “Grampy” Bishop Boyd’s early start, working for the Santa Fe railroad to Sue Boyd’s helping to develop the highway system with the California Division of Highways in the 50s, the Boyds have been a part of this great state’s history for a long time. That’s why it was easy for us to decide to use the Heartland of Southern California’s Inland Empire as our base of operation and key production facility.